Peach beating machine is widely used in modern food industry. Peach beating machine according to the different working principle, divided into a variety of peach beating machine. According to the internal structure of beating, it can be divided into blade type, gear type, screw rod type and so on. Peach beater plays an important role in the field of sauce products. Taking peach beater system used in tomato sauce production as an example.

 

Peach beater

 

The working principle of peach beating machine -- after the material enters the sieve drum, the rotary action of the stick and the existence of the lead angle make the material move along the cylinder to the outlet end, and the track is a spiral line. The material is abraded by centrifugal force in the process of moving between the scraper and the sieve drum. The juice and meat (which have become slurry, are sent to the next process through the collector from the sieve hole, and the skin and seed are discharged from the other open end of the cylinder to achieve separation.

 

 

The abrasion degree of the material in the peach beater is related to the following factors: the property of the material, the rotational speed of the shaft, the diameter of the sieve hole, the percentage of the sieve hole area in the total sieve area, the size of the lead angle, and the gap between the stick scraper and the inner wall of the sieve barrel.